Course Schedule

Academy of Tea Online Courses

TEA 101: Introduction to Tea
May 6 – 27

TEA 102: Regions of the World
May 6 – June 10

TEA 105: From Bush to Cup
May 6 – June 10

TEA 106: Preparation, Consumption & Health
May 6 – June 10

TEA 108: The Business of Tea
May 6 – June 10

Mohawk College (Hamilton, Ontario)

TEA 101: Introduction to Tea
May 3 – 24 (Fridays from 6:30 – 9:30 pm)

TEA 107: Menu Design, Food Pairing & Cooking
April 30 – June 4 (Tuesdays from 6:30 – 9:30 pm)

Niagara College (Niagara-on-the-Lake, Ontario)

TEA 101: Introduction to Tea
May 27 – June 17 (Mondays from 1:00 – 4:00 pm)

Vancouver Community College (Vancouver, British Columbia)

TEA 101 – 108
June 17 – July 22

  • classes held every Monday, Tuesday, Wednesday and Thursday from 9:30 – 4:30 each of these days
  • students will complete all 8 courses of the Tea Sommelier program and will be ready to take the final certification with THAC to become a Tea Sommelier (this exam will be completed online with the date to be announced in fall 2019)

 

TEA 101 is a prerequisite for TEA 102-108

Note: Students are only permitted to enroll in 2 courses at the same time.

If you are interested in our separate Herbs & Infusions online program please visit here.